I was having some serious Taiwanese food withdrawals after coming back from my trip last week so I had to try this place out when I walked past it.
Loved how it was set up like a cafeteria, step 1 pick a drink, step 2 pick two side dishes, step 3 pick your main, step 4 pick your rice.
I got an oolong tea for the drink (had a choice of hot or cold), and the okra and the soft boiled egg for side dishes, and normal white rice.
🐟Sweet & Sour Fish (HKD 80) -
This was my choice and the portion was huuuuge! The fish was perfectly crispy and the sauce was so tangy and delicious.
🐽Pork Belly (HKD 78) -
Really loved the strong flavours of this dish!! Goes perfectly with a simple bowl of white rice. Something about it just felt so homey.
Really love how the food from this resturant feel like a warm home made meal and apparently their chefs are from Taiwan! So you know it’s authentic.
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